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RECIPES AND NUTRITION

Pure Maine Maple Syrup is for more than just pancakes!

BREAKFAST

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Maple syrup is tasty glaze on your ham, sausage or bacon. It acts as a natural and healthy sweetener for oatmeal, coffee or tea. Also pairs well with cinnamon!

APPETIZERS AND SNACKS 

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Maple syrup could be added to many of your favorite appetizers and snacks! Sweet snacks like granola, protein bars, trail mix, and fruit dips; to more savory appetizers like bacon wrapped scollops, chicken wings, bruschetta, chip dips and so much more.

MAIN DISHES AND SIDES

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Maple syrup adds a sweetness to sauces, marinades, vinaigrettes, mustards and glazes. Meats like pork, chicken and salmon pair well with maple infused sauces and marinades. Also vegetables like carrots, sweet potatoes, winter squash and asparagus benefit from a little sweetness.

DESSERT 

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Maple Syrup is a natural and delicious substitute for processed sugars! Maple Syrup is a healthier option than the sugars your recipes call for; white sugar, brown sugar and other sweeteners. Maple also adds a special flavor that other sweetness do not to your pies, cakes, cookies, frostings and more.

BEVERAGES

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Pure Maple Syrup is a healthy substitution for simple syrup or sweetener in your favorite beverage or cocktail!

Recipes and Nutrition: What's Happening
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Nutrition and Health Benefits

  • Strengthens Immune System

  • Improves Heart Health

  • Contains Antioxidants

  • Fights Inflammatory Diseases 

  • Protect Skin Health: When applied to skin mixed with milk, yogurt or oats.

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1 Tablespoon Of Pure Maine Maple Syrup Contains:  

Manganese: 0.58 milligrams 

Zinc: 0.29 milligrams 

Calcium: 20 milligrams 

Potassium: 42 milligrams 

Iron: 0.02 milligrams 

Magnesium: 4 milligrams

Recipes and Nutrition: Image
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